My.EOU Portal Current Students Faculty/Staff
Photos by Michael Hatch / Dutch oven masters John and Kathryn Shorts giving lessons at the inaugural cookout last year.
LA GRANDE, Ore. May 11, 2016 – Learn how to make a mouth-watering Dutch oven dish or dessert during the second annual cookout on campus, Thursday, May 19.
Dutch oven masters John and Kathryn Shorts are giving lessons and serving up a meal of baked chicken, scalloped potatoes, fresh bread, dessert and other items.
The cookout is from 12-2 p.m. on the second floor patio of the Hoke Union Building. Cost is $5 per person. Those interested in learning more can help prepare and cook the meal from 10 a.m. to 12 p.m.
To sign up for the cooking class and to buy tickets in advance, go to the Outdoor Adventure Program (OAP) Office in Hoke, Room 118, or reach OAP Coordinator Michael Hatch at firstname.lastname@example.org or 541-962-3621.
« Learn motivational methods | Monty Python’s “Spamalot” »
Trustees unanimously moves forward with action items, including salary range to hire new president LA GRANDE, Ore. – The Eastern Oregon University Board of Trustees unanimously approved three actions Wednesday which allow the university to move forward in its search for a new president. The board approved a Presidential Profile compiled by Dr. Dick Merriman, […]Read more
Jan. 25, 2023 Phi Theta Kappa recognizes EOU with honor roll status LA GRANDE, Ore. – For the third year in a row Eastern Oregon University (EOU) is honored to be selected to the PTK Honor Roll. Eastern Oregon University, one of the nation’s top transfer-friendly institutions, was recognized by PTK for “excellence in the […]Read more
Jan. 23, 2023 January 25 special board meeting agenda announced LA GRANDE, Ore. – The Eastern Oregon University Board of Trustees will meet Wednesday, Jan. 25 from 11:45 a.m. to 1:15 p.m. for a special meeting on the EOU Presidential Search. The meeting will take place in the Dixie Lund Board Room, Inlow Hall room […]Read more