AGRICULTURAL SCIENCES

AGRICULTURAL AND RESOURCE ECONOMICS COURSE DESCRIPTIONS

ANIMAL SCIENCE COURSE DESCRIPTIONS

CROP AND SOIL SCIENCE COURSE DESCRIPTIONS

RANGELAND RESOURCES COURSE DESCRIPTIONS

Larry Larson, Program Coordinator
(541) 962-3612

www.eou.edu/osuag/

Program Faculty

Tim DelCurto tim.delcurto@oregonstate.edu
Penny Diebel penny.diebel@eou.edu
Laura Gow laura.gow@eou.edu
Andrew Huber ahuber@eou.edu
Pat Kennedy pat.kennedy@orst.edu
Gary Kiemnec gkiemnec@eou.edu
Larry Larson llarson@eou.edu
Michael McInnis mmcinnis@eou.edu
Gary Pulsipher gary.pulsipher@oregonstate.edu
John Tanaka john.tanaka@oregonstate.edu

Program Staff

JoLyn Scott jolyn.scott@eou.edu

The Agriculture Program at Eastern is a cooperative effort between Oregon State University and Eastern Oregon University.  Bachelor of Science Degrees are offered in Agricultural Business Management, Agricultural and Resource Economics, Crop and Soil Science, and Rangeland Resources.  All degrees are conferred by Oregon State University.

In order to graduate, students enrolled in the program must fulfill all graduation requirements of the College of Agricultural Sciences at Oregon State University, the department administering the degree program, and the minor if required or elected.  Courses applied to any minor cannot count towards the major degree or the requirements for an additional minor.

Transfer students may apply most credits earned at an accredited institution toward a major or as electives.  Community college students can transfer up to 108 lower division credits toward graduation.  Lettered courses (WR 121,  MATH 200, etc.) transfer directly and a limited number of vocational-technical courses transfer with restrictions.  Specific information regarding curriculum requirements and transfer of credits should be obtained from the program advisors.

All freshmen and transfer students are admitted to Eastern and declare one of the Agricultural majors.  At the end of the sophomore year with completion of 90 credits of course work with a satisfactory grade point average students are admitted to Oregon State University.  Transfer students will be admitted to the program when their previous college work, plus additional course work at Eastern, fulfill the 90-credit and GPA requirements.  All students must complete a minimum of 45 credits after admission to the program.

OREGON STATE UNIVERSITY
COLLEGE OF AGRICULTURAL SCIENCES

BACCALAUREATE CORE (48)* AS OF 2002

Skills (15) + WIC

Writing I  (3)
Writing II (3)
Writing III (3)
Mathematics (3)
Fitness (3)
WIC (Writing Intensive Course)

Perspectives (27)

Physical Science (with lab) (4 or 8)
Biological Science (with lab) (4 or 8)
Western Culture (3)
Cultural Diversity (3)
Literature and Arts (3)
Social Processes and Institutions (3)

Difference, Power and Discrimination (3)

Synthesis (6)

Contemporary Global Issues (3)
Science Technology (3)

*A list of courses and specific departmental requirements of the Baccalaureate Core is available in the Agriculture Program Office.

GENERAL DEGREE REQUIREMENTS

Total Hours 180
Total Upper Division Hours 60
Total Agriculture Hours 36
Total Upper Division Agriculture Hours 24

AGRICULTURAL AND RESOURCE ECONOMICS

The Department of Agricultural and Resource Economics offers two baccalaureate (Bachelor of Science) degrees.  They open doors to exciting careers in traditional areas of commercial agriculture, agricultural business management, agricultural policy, and in new career opportunities in natural resource and environmental management, international trade and development, rural growth and change, and environmental and resource law. 

AREC and ABM   Core

All courses marked with an asterisk (*) must be passed with a "C-" or better.
AREC 101  Intro to AREC (1)
AREC 211  Management in Agriculture (4)*
AREC 221  Marketing in Agriculture (3)*
AREC 311  Microeconomic Theory I (4)*
AREC 370  Agricultural Marketing (3)
AREC 447 Agricultural Price and Market Analysis (4)
AREC 461 (WIC) Ag and Food Policy Issues (4)
ECON 201  Principles of Economics I (5)*
ECON 202  Principles of Economics II (5)*
MATH 241  Survey of Calculus (5)*
BA 131        Business Data Processing (3)
BA 211        Financial Accounting Principles  (4)*
WR 217      Science Writing (3)* OR
WR 320
       Tech Writing (3)*
STAT 327  Statistics & Exp Design (5)* OR
STAT 315/6
  Principles of Statistics (5)*

Agricultural and Resource Economics (AREC)

The AREC degree emphasizes development and application of analytical skills to address economic issues in agriculture, natural resources, and rural communities.  Flexibility is provided to match program focus with student interest.  The degree prepares students for careers with interdisciplinary groups involved in resource management, planning and policy analysis. Job opportunities include positions with federal, state, and local agencies, international groups, and private businesses plus graduate study.

AREC and ABM Core  (61-62)
AREC 312  Microeconomic Theory II (4)
AREC 351 Natural Resource Economics and Policy (3)
ECON 375  Macroeconomic Theory (5)
Sixteen (16)  additional hours of AREC or ECON upper division
(does not include blanket numbers or AREC 410)  (16)
Baccalaureate Core  (48)
Electives  (49-50)

Agricultural Business Management (ABM)

The ABM degree blends course work in agricultural economics, agricultural science, business fundamentals, and liberal arts so that students can respond to a variety of unique challenges and careers in the agriculture industry. Students can focus on an area of the agriculture industry that interest them by selecting an emphasis in Agricultural Marketing and Trade, Agribusiness Management, or Agricultural Economics. Students also round out their degree with a minor in a technical area and a related internship project.

AREC and ABM Core   (61-62)
AREC 441
  Agricultural Finance  (4)
AREC 442  Management in Agriculture  (4)
BA 213        Managerial Accounting  (3)*
BA 254        Business Law  (4) OR
AREC 388  Agricultural Law  (4)
BA 313        Business Finance  (5)
BA 461       Organizational Behavior  (5)
AREC 406 or 410 PROJECT OR INTERNSHIP  (6)

            Sub Total    (97-98)

Technical Minor  (27)
Baccalaureate Core  (48)
Electives  (7-8)

Agricultural Economics Minor (27 credits)

Requirements:
ECON 201  Principles of Economics I (5)*
ECON 202  Principles of Economics II (5)*
AREC 211  Management in Ag (4)*
AREC 221  Marketing in Ag (3)*
AREC 311  Microeconomic Theory I (4)*
AREC 461 (WIC)    Ag and Food Policy (4)

Select additional upper division AREC courses to make 27 total credits.

Natural Resource and Environmental Law and Policy Minor (27 credits)

Requirements:
AREC 260  Intro. to Environmental and Resource Law (2)*
AREC 353  Public Land Statutes and Policy (4)*
AREC 432  Environmental Law (4)*
AREC 453  Public Land and Resource Law (4)*
AREC 454  Rural Development Economics and Policy (3)*
AREC 461 (WIC)    Ag and Food Policy (4)

Select additional upper division AREC courses to make 27 total credits.

Agricultural Business Management Minor (27 credits)

Requirements:
BA 211        Financial Accounting I (4)
ECON 201  Principles of Economics I (5)*
AREC 211  Management in Ag (4)*
AREC 221  Marketing in Ag (3)*
AREC 311  Microeconomic Theory I (4)*

Select additional credits from approved list to make 27 credits.

Agricultural Sciences Minor (27 Credits)

Lower Division Requirements:
1. Microcomputer competencies with data base programs, spreadsheet programs, and word processing programs:
BA 131     Business Data Processing (3)

2. One of the following Resource Management courses:

CSS  305  Principles of Soil Science (5)
RNG  341  Rangeland Resources (3)
AREC 351 Natural Resource Economics and Policy (3)

One of the following Production courses:
CSS  300    Introduction to Crop Production (4)
AREC 211  Management in Agriculture (4)
AREC 221  Marketing in Agriculture (3)

Upper Division Requirements:
1. Select two (2) upper division courses from each of two (2) of the following College of Agricultural Sciences Departments (a minimum of 18 credit hours of upper division College of Agricultural Sciences course work is required).

1. Agricultural and Resource Economics
2. Animal Science
3. Crop and Soil Science
4. Rangeland Resources

2. The remaining credits may be completed with other College of Agricultural Science  courses (lower division or upper division).

CROP AND SOIL SCIENCE

Crop and Soil Science majors study the use and protection of plants and soils to provide the world's food, livestock feed, industrial raw materials, and seed for lawns, turf, watershed protection, and wildlife habitat.  Courses integrate the scientific principles of soils, physics, chemistry, botany, and genetics as they deal with crop and natural resource management.

Undergraduate curricula are flexible enough to provide for the student's individual professional needs and interests and for a broad-based general education by allowing electives in other subject areas throughout the college.  Positions are available in agricultural experiment stations and extension services, state departments of agriculture, food-processing companies, insurance agencies, and commercial firms dealing in the processing and sale of farm products, chemicals, and seed.  Advisors and faculty provide curricular guidance and aid in professional extracurricular activities, career decision, and job placement.  Crop or Soil Science degree options are  available at Eastern.  Additional degree options are available at Oregon State University's Corvallis campus.               

Crop Science Option

In addition to core requirements, students will select electives in crop science and other College of Agriculture Departments to integrate all these disciplines into a well-rounded agriculture degree to total 132 credits.  This option can be designed to emphasize agricultural business, pest management, and seed technology depending on the educational and career goals of the individual student.

Crop and Soil Science Core: Required Courses
CSS 100   Orientation/Career Planning (1)
CSS 300   Introduction to Crop Production (4)
CSS 305  Principles of Soil Sci (5)
CSS 315 (WIC) Nutrient Management & Cycling (4)
CSS 407  Seminar/Senior (1)
CSS 430  Plant Genetics (3)
CSS 440  Weed Management (4)
CSS 466  Soil Morph & Class (4)
CSS 475  Agricultural Management of Oregon Soil Resources (2)
CSS 480 (WIC)  Cropping Systems and Decision Making (4)
Additional CSS (8)
BA  131   Business Data Process (3)

Other College of Agriculture
AREC 211 Management in Agriculture (4)
ANS 121  Intro Animal Science (4)
RNG 341  Rangeland Resources(3)

Additional Ag (9) Ag min (23)

Biological Sciences
BIOL 101  Introductory Biology (3)
BIOL 102  Introductory Biology (3)
BIOL 103/104  Introductory Biology (4)
BOT  202  Botany  (5)
BIOL 433  Plant Physiology (5)
BOT  350  Introduction Plant Pathology (4)
ENT  311 Introduction Insect Pest Management (5)
CHEM 101  General Chemistry (4)
CHEM 102  General Chemistry (4)
CHEM 103  Organic Chemistry (4)

Soil Science Option

In addition to core requirements, students will select electives in crop and soil science and other areas to develop a degree program to total a minimum of 132 credit hours.  These electives will be chosen to emphasize an area such as soil conservation or a student's individual career goal.

Soil Science Core: Required Courses
CSS 100  Orientation/Career Planning (1)
CSS 300  Intro to Crop Production (4)
CSS 305  Principles of Soil Science (5)
CSS 315 (WIC) Nutrient Management & Cycling (4)
CSS 407  Senior Seminar (1)
CSS 466  Soil Morphology & Class (4)
CSS 475  Agricultural Management of Oregon Soil Resources (2)
CSS 480 (WIC)  Cropping Systems and Decision Making (4)
BA 131    Business Data Processing (3)
BIOL 101  Introductory Biology (3)
BIOL 102  Introductory Biology (3)
BIOL 103/4  Introductory Biology (4)
CHEM 101  General Chemistry (4)
CHEM 102  General Chemistry (4)
CHEM 103  Organic Chemistry (4)
GEOL 201  Physical Geology (5)
MATH 241  Survey of Calculus (5)
PHYS 201  General Physics (4)
RNG 341  Rangeland Resources (3)

GRADUATION REQUIREMENTS

Totals (180)
Crop or Soil  Science Option (132)
Baccalaureate Core (48)

Crop  Science Minor (27 credits)

Requirements:
CSS 300  Introduction to Crop Production (4)
CSS 305  Principles of Soil Science (5)
CSS 407  Seminar (1)
Select any CSS courses  to bring total to a minimum of 27 credits.

RANGELAND RESOURCES

Rangeland Resources is one of the family of natural resource professions important to the social, economic, and political development of Oregon and the nation.  It is concerned with the improvement, conservation, ecology, and use of the nation's rangelands.  Since range management is practiced on lands producing domestic and wild animals, timber, water, and recreation, concepts of integrated land use are central to the curriculum.  Range science, management, and business options are available at Eastern Oregon University.

The curriculum below includes Oregon State University and Departmental requirements for the B.S. degree and provides emphasis either in science, management, ecological, or allied disciplines.  Facilities available for study and research include greenhouse, field plot, pasture, and range, and two experiment stations in eastern Oregon.  Field trips are taken in conjunction with specific courses.

Summer employment with private industry, federal and state agencies, and on range research projects makes possible earning while learning.  Employment opportunities include resource management, research, extension, ranch management, college and university teaching, business, and industrial activities related to rangeland resources, and foreign agricultural and resource development assistance.

The Rangeland Resources Program is an extension of the Department of Rangeland Resources at Oregon State University.  The Department  of Rangeland Resources, Oregon State University, is accredited by the Society for Range Management.

Rangeland Resources Core

CHEM 101  General Chemistry (4)
CHEM 102  General Chemistry (4)
CHEM 103  Organic Chemistry (4)
BIOL 101  Biology (3)
BOT 202  Botany (5)
BIOL 357  General Ecology (4)
BIOL 319  Vertebrate Natural History  (3) or
FW 251      Principles of Wildlife (3)
BIOL 433  Plant Physiology (5)
BIOL 334  Systematics (5)
BIOL 421  Agrostology (4)
CSS 305     Principles of Soil Science (5)
CSS 466     Soil Morphology and Class (4)
ECON 201 Principles of Economics (5)
AREC 351 Natural Resource Economics and Policy (3)
MATH 241  Survey of Calculus (5)
STAT 327  Statistic Methods  (5)
ANS  311  Animal Nutrition  (3)
ANS  443  Beef Production  (3)
GEOL 201  Physical Geology  (5)
WR 217      Writing for Science (3)* OR
BA 225 Report Writing (4)*
F 111  Introduction to Forestry  (4)
CSS  310  Forage Production  (4)
RNG  301  Career Orientation  (1)
RNG  341  Rangeland Resources  (3)
RNG  347  Arid Land Biomes  (3)
RNG  348  Arid Land Plants  (2)
RNG  350  Grassland Ecosystems  (3)
RNG  355 Desert Watershed Management  (3)
RNG  421  Rnglnd Impro & Rest Eco  (4)
RNG  441  Range Analysis  (4)
RNG  442  Rnglnd - Animal Relations  (4)
RNG  490  Rnglnd Management Planning (4)

Each student will take core coursework plus additional courses in one of the seven options (3 available at EOU).

Option course work must include a minimum of 15 upper division credits.  Students must choose one option.

Range Science Option (27 credits)

CSS   430  Plant Genetics  (3)
PHYS 201  Physics  (4)
PHYS 202  Physics  (4)
Electives Science/Natural Resources (16)

Range Management Option (27 credits)

GEOG 201  Cartography  (3)
CSS  430  Plant Genetics  (3)
CSS  440  Weed Management  (4)
AREC 211  Management in Agriculture  (4)
CSS  315 (WIC) Nutrient Management & Cycling  (4)
Electives Science/Natural Resources (9)

General Rangeland Resources (Business) Option (28 credits)

CSS  315 (WIC) Nutrient Management & Cycling  (4)
CSS  440  Weed Management  (4)
BA   211  Principles of Accounting  (4)
AREC 211  Management in Agriculture  (4)
AREC 311  Microeconomic Theory I  (4)
AREC 442  Agricultural Business Management  (4)
AREC 441 Agricultural Financial Management (4)

GRADUATION REQUIREMENTS

Total   (180)
Baccalaureate Core  (48)
Rangeland Resources Core  (105)
Option  (27)

Rangeland Resources Minor (27 credits)

NOTE:  Completion of the Rangeland Resources Minor alone does not qualify students for Rangeland Conservationist positions with the U.S. Office of Personnel Management (OPM).

Requirements:

RNG 341  Rangeland Resources  (3)
RNG 347   Arid Land Biomes  (3) OR
RNG 350
   Grassland Ecosystems  (3)
RNG 421   Rangeland Imp & Rest Ecol  (4)
RNG 442  Rangeland-Animal Relations  (4)
RNG 490 Rangeland Management & Plan  (4)

Select 9 credits from:

Any other RNG classes
BIOL 357  General  Ecology  (4)
ANS 443   Beef Prod  (3)

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